The Only Gas Grills Worth Your Money – Best Gas Grills 2024

So, you’re in the market for a new gas grill. Honestly there are way too many options out there. Why do you need so many options when a few will suffice?

That’s where I come in: narrowing it down to the absolute best gas grills that’ll make you feel confident your purchase is a great investment.

The Issue

It is clear that when you’re looking to buy a grill (or any product, really), you head to Amazon and start scrolling through the reviews. But what do you usually find? Stuff like:

And that’s on a good day. If you’re unlucky, you’ll stumble across reviews written by someone who was definitely ignored as a child and is now desperately looking for validation. It’ll look something like this:

“Let me tell you about my journey with this gas grill—a rollercoaster of smoky highs and searing lows. When it first arrived, I could swear I heard angelic harps as I opened the box. The stainless steel gleamed brighter than my kitchen sink (not hard to beat, but still). Assembly was surprisingly easy.

In just 30 minutes, with a screwdriver and only two mild existential crises, the grill stood assembled, glorious and ready for action. But it was actually surprisingly hard.”

I mean, seriously?? You just raved about how great it was, and then ended with, “But it was actually surprisingly hard”? Did more than one person write this review? Or did someone just decide to waste our time with a review that seems legit but ends up being absolutely useless?

Instead, I spent over 25 hours going through hundreds of models, read thousands of reviews, and tested them myself, so you don’t have to.

I selected the best grills based on their performance (12%), size (10%), ease of use (10%), time-saving (15%), durability (10%) and price (30%). However, additional factors such as built-in features and customer support were also considered.

Let’s dive in.

MASTER COOK 3 Burner

Best Value

Specs

Burners	3
BTU/hour	30,000
Cooking Area	339 sq. inches
Warming rack	132.8 sq. inches
Control Panel	Full stainless steel with chromium-plated control knobs
Portability	Two heavy-duty casters for easy movement
Dimensions (Assembled)	46.46″ L x 20.87″ W x 41.14″ H
Folded Dimensions	29.5″ length (with both side tables folded)
Ignition System	Integrated piezoelectric ignition (push-and-turn start-up)
Additional Features	Stainless steel handle. Built-in thermometer. Two foldable side tables.
Use Case	Suitable for backyards, gardens, terraces, balconies, and general outdoor cooking spaces

Pros

Durable Build: Stainless steel construction enhances longevity and adds a sleek look.

Ample Cooking Space: Large cooking area with an additional warming rack for multitasking.

Compact & Portable: Foldable tables and casters make storage and transportation convenient.

Even Heat Distribution: Stainless steel burners ensure consistent cooking performance.

User-Friendly: Easy ignition system and integrated thermometer for precise cooking.

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Cons

Assembly: Will require time and effort to assemble due to its multiple components.

Size: Despite foldable tables, it may still be bulky for very small outdoor spaces.

Heat Control: Lacks advanced temperature control for slow cooking or smoking.

Maintenance: Porcelain-enamel grates, while durable, can chip over time if mishandled.

Mobility: Two casters may limit stability on uneven surfaces.

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Yes, I know what you’re thinking. We need to talk practical.

Imagine you’ve invited some friends over for a cozy, delicious dinner. You want the cooking to be quick, right? But more importantly, you need plenty of food ready at the same time so everyone can eat together. After all, that’s the whole point of the evening—sharing a great meal and having a good time with your friends. And let’s be real, you definitely don’t want Titan hogging all the food while Jeff is stuck sitting there with an empty plate!

Cooking Speed

So, let’s start with speed. Sometimes you’ll need the fastest grilling option—like when your friends show up early, and you’ve been busy wrangling your little girl instead of prepping dinner. But most of the time, you’ll want the best flavor, which comes from grilling slower at a lower temperature.

Here’s a chart detailing the cooking times for various foods on this grill:

Food Item	Best Taste	Fastest Option
Steak (1-inch)	10-12 minutes (Medium-rare)	6-8 minutes
Chicken Breasts	20-25 minutes	12-15 minutes
Burgers	8-10 minutes	5-6 minutes
Salmon Fillet	10-12 minutes	6-8 minutes
Vegetable Skewers	12-15 minutes	6-8 minutes

I know some of you will appreciate it, so I’ll include tips for cooking each of these foods at the end of the article. I’m leaving them there to avoid distracting you while you read.

Let’s move on.

How quickly can you cook large quantities?

As you can see, you can cook most foods on this grill in just 6–8 minutes. That’s incredibly fast and perfect for managing when you’re in a rush. It can significantly reduce cooking time.

Now, take a look at the burger: 5–6 minutes, and it’s ready to serve! That might be the difference between keeping your boss happy, saving your friendship from an “angry and hungry” moment, or maintaining peace in your house when a ravenous teenager starts getting out of control. In those situations, keep a phone handy—just in case you need to call for backup!

Now that we’ve covered that important detail, let’s move on to the Titan and Jeff problem. How many people can rely on one grill? The answer is 6–8 diners. You can fit 8 burgers and 8 vegetable skewers on the grill at once. That’s a great start to the meal! And, of course, you can add more food once the first round is done.

Of course, that depends on how much everyone eats. Children typically eat about half of what an adult does, so if we’re talking about families with kids, this grill can easily feed 8–12 hungry mouths.

Ignition System

Now, let’s talk about the ignition system. It might not seem like a big deal, but it’s absolutely crucial to set the right expectations.

The best part? It’s easier to use than other systems, making it a solid choice overall. But before you get hyped, make sure you read the following:

You are going to apply some force when you light your grill, which could be challenging for a few users. For most people, though, it’s perfectly fine.

But here’s the catch: this system does wear out over time—by “over time”, I mean several years.

I’m planning to write an article that goes into more detail on this, and I’ll let you know when it’s ready, along with a link. You’ll also gain a clearer understanding when we dive into the topic of durability:

Durability

A grill that won’t last until tomorrow is worthless today. Even if you’re planning to buy a new one in 3-4 years, you still want the option to use it for 10 years—or more.

The durability of this grill comes from its stainless-steel construction and chromium-plated components. Master Cook has taken the grill to the next level, ensuring that every critical part of the mechanism—especially the ones that are frequently moved or used—is made from durable materials. Except for the ignition system.

Now, the ignition system is a different story. Since Master Cook opted for the innovative piezoelectric ignition system, its durability is somewhat limited. But let’s break it down with some numbers.

The lifespan of the ignition system depends on how often you use it. Most people don’t grill every day, and not even once a week—usually just once a week for dinner or at special events. According to experts, a typical piezoelectric ignition system is designed to last around 10,000 to 20,000 ignition cycles before it starts to wear out. Let’s say you use the igniter 3 times every time you grill. For the average user, that means the ignition system could last a few decades. That’s impressive.

But what if you’re a grilling enthusiast who grills nearly every day?

In that case, if you’re grilling daily, the ignition system will last about 10 to 20 years. While that’s not forever, it’s still quite good. Plus, in 10 to 20 years, the technology will have advanced, with new innovations and features on the market. If you’re the type of person who grills every day, you’ll probably want to upgrade to a new grill by then.

So yes, the ignition system is the weak link, but when you look at the numbers, it’s clear that you won’t need anything more than what’s already here.

It’s important to note that if something happens—like if your kid knocks it over, the ignition system is more likely to get damaged.

Assembly

Alright, now we’re getting down to business. Some people enjoy assembling parts—maybe even making it a fun project with their kids. But let’s be honest: most of us just want something easy to assemble and done in 3 minutes flat, right?

For a standard 3-burner grill, assembly typically takes about 1.5 to 2.5 hours. If you’re a seasoned grill enthusiast who’s done this before, you can probably finish in about 1 to 2 hours.

The assembly of this grill is a bit more involved than average—it’ll take around 2 to 3 hours. Some of the extra work may come from figuring out where a part goes or even having to bend a piece or two into place.

Now, don’t get me wrong—it’s a bit of a hassle. More work means more frustration, no doubt. But let’s keep it in perspective: this isn’t a Weber, and the money you’re saving by choosing this model is significant.

Honestly, for most of us (myself included), the savings are well worth the extra effort. And let’s be real—you’re unlikely to earn as much in those couple of hours as you save by assembling it yourself.

And don’t forget—once you’re done, you’ll have a great grill that lasts.

Here’s a video that will show you exactly what it will take you assemble the MASTER COOK 3 Burner grill: The Assembling Video

Customer satisfaction

Looking at the Amazon page for this grill, you’ll see it has roughly 3,500 reviews with an average rating of 4.1 stars. But of course, that’s not enough. We need to know why people didn’t give it five stars. What are the complaints from those who left a 1-star review?

The most common issue? Assembling the grill. Some customers didn’t appreciate spending their precious time putting it together. But honestly—if you set the right expectations, this shouldn’t be a problem. If you know how long other grills usually take to assemble and understand that an extra half hour of effort gets you a durable grill that lasts for years, it’s totally worth it.

Don’t try this at home: Assemble the grill with your child or a friend. If they’re enjoying it, stick around for a few minutes, then “excuse yourself” to the bathroom and let them take over.

…Worthless tip. I wish I’d known that when I was younger. Oh, wait—I meant priceless!

And now for the five-star reviews: Most of them praise the design, mentioning that it’s both durable and lightweight. Think about it—durability usually means something heavy and hard to move, possibly requiring a friend’s help. But not in this case!

The two folding shelves are a nice touch, allowing you to save space when the grill isn’t in use.

One more thing: there’s a review mentioning the ignition system didn’t work. This seems to be a rare issue, as most people don’t experience this problem.

As we discussed earlier, a very small number of users might struggle with this type of ignition system, and it’s possible this reviewer was one of them. That said, the company does offer customer support and allows refunds—whether the product is damaged or not—if you return it within a few days.

Price

The price of this grill, like many products, isn’t always what it seems at first glance on Amazon. Let me explain: right now, I’m looking at the Amazon page, and the price is $189.99 with a 24% discount, down from an original price of $249.99.

But here’s the thing—the “original price” of $249.99 isn’t real. After tracking this product for a while, I noticed the price rarely goes above $198.99. So what’s going on? This is a classic tactic: they inflate the price and show you a “deal” so you feel like you’re saving 24%, but in reality, the savings are closer to 5%.

Don’t belive me? Take a look at the images below, that were taked on November 28 (edited).

Now that we know the real price, let’s compare it to other grills. Here’s the deal: this grill is an absolute bargain. A Weber grill with similar features will set you back around $400—that’s double the price. In other words, you’re saving 200$ buying this grill.

Spoiler alert: Keep an eye out for coupon codes when shopping.

Grill Score

Performance	9.5/10
Ease of use	9/10
Size	10/10
Time-saving	6.5/10
Price	10/10
Durabilty	9/10
Built-in features	6/10
Customer support	8.5/10
Design	9/10
Score	8.9/10

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Weber Spirit II E-310

Best Overall

Specs

Burners	3
BTU/hour	30,000
Cooking Area	424 sq. inches
Warming rack	105 sq. inches
Portability	Durable all-weather wheels
Dimensions (Assembled)	52″ D x 27″ W x 44.5″ H.
Folded Dimensions	42 inches
Ignition System	Infinity Ignition
Additional Features	Porcelain-Enameled, Cast-Iron Cooking Grates, Built-In Lid Thermometer, Side Tables with Hooks, Grease Management System, GS4 Grilling System
Use Case	Family cookouts, backyard grilling, or small gatherings.

Pros

• Easy to clean.
• Just enough cooking space.
• Durable and long-lasting.
• Clear instructions for easy assembly.

More Pros

• Innovative and efficient grilling system
• Porcelain-enameled cast-iron grates deliver the best taste.
• Easy to move around.
• The folding design saves up to 42 inches of space.
• Built-in features enhance convenience.
• Handy storage underneath adds practicality.

Cons

• Price may be a concern.
• Some people might find it challenging to move.
• May not fit on small balconies.
• Average BTU output.

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Okay, so even though there are important topics to cover about this grill, like durability, price point, etc., I’ll start with convenience and time-saving.

The reason I want to write in this order is that these aspects dramatically differentiate this grill from others. But don’t worry, we’ll cover every topic in due time.

Easy to Clean

If your grill is easy to clean, it dramatically changes your experience, and I’ll explain why.

Grill enthusiasts who buy grills without easy-cleaning features often hesitate before using them. They think, “Is it worth it? Do I feel like cleaning it afterward?” This hesitation might even lead to frustration, especially when a friend leaves in the middle of cleaning up the mess they’re responsible for.

And a clean grill isn’t just a clean grill—it’s a clean backyard. How would you feel if your backyard looked like this:

Now that we’ve made the point clear, let’s dive into what makes this grill easier to clean and how much time you’ll save.

There are a few factors that contribute to the grill’s easy-cleaning design:

The main feature that makes this grill easy to clean is the Grease Management System (GS4 Grilling System).

Related Article: Weber vs. Fuego Grills

Here’s how it works: Above the burners, there are angled bars designed to direct grease away from the grilling area straight into a removable tray.

When you’re done grilling, you can easily access the tray from the front and dispose of it.

Here are some reference images for better understanding:

By the way, this system not only makes cleaning easier but also preserves the flavor of the sauce. When the sauce drips, it takes time to reach the tray. In the meantime, it heats up, and some of it returns to the food as steam.

Now, let’s move on to the second reason this grill is easy to clean.

The Weber Spirit II E-310 features porcelain-enameled, cast-iron cooking grates that help prevent food from sticking. These grates create a smoother surface, which, by the way, also looks better.

Of course, they don’t prevent sticking 100%. It’s hard to determine the exact percentage since different types of food stick at different rates.

Foods that tend to stick more include skinless chicken breasts, fish, shrimp, and turkey burgers because they have less fat. On the other hand, fatty meats, oily fish, and high-fat vegetables are less likely to stick.

For the first type of food, the porcelain-enameled, cast-iron grates can reduce sticking by about 30%. For the second type, the reduction is closer to 50%. While it’s not perfect, it’s certainly an improvement.

Of course, you can always use oil or other techniques to prevent sticking, but these percentages are based on cooking natural foods without such methods.

At the end of the article, I’ll include some tips on how to prevent your food from sticking to the surface.

These are the main reasons why this grill is easier to use, although there are a few more, such as tool organization. However, I don’t think these are significant enough to mention in detail.

All in all, the easy-to-clean features can save you up to 20 minutes every time you grill. Twenty extra minutes per day, if you’re the type who grills daily, is a lot. That’s 20 minutes to spend more time with your family, 20 minutes to relax, or 20 minutes to work. As they say, time is money.

Conveniance features

We’ll start with the built-in thermometer. We won’t go into too much detail since most of our readers already know what it is and its benefits.

For those who don’t know, it’s convenient because you don’t have to run around looking for your thermometer. You also don’t have to stop cooking, open the lid, and check the temperature of your food. That’s the gist of it.

The second thing is the table hooks. That is also super helpful for the reason mentioned above: You don’t have to spend your time looking for your tools if they are all organized right in front of you.

We all know what it does and how it looks, so there’s no need to explain further.

But here we get to the most important part: The grill has a built-in fuel gauge. This will save you from running out of gas after your friends arrive, and you’ve already taken all the food out of the freezer. Imagine how embarrassing that could be.

But even if you have a spare tank, that doesn’t always help. It takes time to switch the tanks, and meanwhile, everyone is hungry—and you’re the only one to blame.

It’s much easier when you can plan ahead. You can clearly see how much gas is left, and you know how long it will last.

Okay, time to move on to the next topic.

Cooking speed

Sometimes, you need to get your food ready quickly. I’ve already mentioned the cooking times for each type of food on the previous grill, and this grill has the same cooking rates.

This grill heats up fast—like, really fast. It can hit 500 degrees Fahrenheit in just 5 minutes!

That covers how quickly the food will be ready, but what about how much you can cook at once? How many servings can you make in one round?

Here’s the breakdown: This grill typically fits 7 to 9 dinners. If you’re cooking for a family with kids, that number jumps to 10 to 13. That should be more than enough for 99% of grilling situations—unless, of course, you’re running a grilling business…

Assembly

Now we’re getting to the best part: Weber put serious effort into making the assembly process as easy as possible.

Here’s what they did and how it works: They created 3D interactive instructions that you can access through the BILT app.

Just download the app, and you’ll see each part you need to assemble in 3D. Not sure if it’s the right piece or a similar-looking one? No problem—you can zoom in, rotate it 360 degrees, and check it from every angle. That’s some next-level effort right there.

No more frustration, no more mixing up parts. Everything is laid out step-by-step, and the 360-degree views make it feel like you’re working in real life.

In conclusion, it will usually take you 1 – 2 hours to fully assemble the grill.

Now, that’s assuming everything goes smoothly. A few customers did report that some parts arrived bent during delivery, which can make assembling the grill a bit tricky.

That said, this is a rare issue, and most customers are very happy with their grill. So, let’s dive deeper into customer satisfaction and see how it stacks up—plus, we’ll take a closer look at the price.

Customer satisfaction

Yes, that’s right. You’re looking at one of the highest-rated grills on Amazon.

So, what led 84% of customers to give it a 5-star review? Durability, ease of assembly, quick and even heating, and excellent customer service. Some even praised the design, calling the grill “attractive.”

Many noted the grill still worked perfectly after two years, with no signs of wear. When it comes to grills, “Weber” says it all.

Now, the 1-star reviews. What caused 1 in 25 buyers to rate it poorly?

Assembly. Some reported bent parts that made setup frustrating. Others said parts didn’t fit correctly, even after following instructions, and customer service blamed them.

It’s hard to judge based on shared images, but these issues seem rare. Usually, Weber will refund or replace when it’s not your fault.

A small risk, but overall, the grill’s performance makes it worth considering.

Price

Now, let’s talk about the price. It usually ranges between $519 and $569. It’s not cheap, but the features and time-saving benefits make it worth it.

However, beware of so-called “deals” that slash the “original” price from $639. Don’t fall for it—it’s not the real price and never has been. Retailers often inflate the price to offer a discount, and the discounted price can end up higher than the actual usual price.

And like always, here are the photos:

Performance	9.5/10
Ease of use	9.5/10
Size	10/10
Time-saving	10/10
Price	5/10
Durabilty	9/10
Built-in features	9/10
Customer support	10/10
Design	9/10
Score	8.7/10

Grilling tips

Steak (1-inch) – Best Taste: Use indirect heat for even cooking. Fastest: Make sure to flip your steak.

Chicken Breasts – Best Taste: Marinate and grill over medium heat. Fastest: Butterfly or use thin peices for quicker cooking.

Burgers – Best Taste: Medium heat for juiciness.- Fastest: You can also press gently on patties to speed up cooking.

Salmon Fillet – Best Taste: Grill with skin side down and indirect heat. Fastest: Use high heat, make sure to flip the fish on time.

Vegetable Skewers: – Best Taste: Brush with oil and grill over medium heat. Fastest: Cut vegetables smaller and grill on high heat.

Preventing sticking

Preheat the Grill: Make sure you preheat the grill before you place any food on it. This helps create a non-stick surface by ensuring the food sears quickly when it hits the grates.

Clean the Grates: Old food particles can cause sticking. Use a grill brush to completely clean the grates before cooking. This removes any debris and creates a smoother surface for your food.

Oil the Grates: Before cooking, oil the grill grates with a paper towel dipped in oil (using tongs to hold it). This prevents sticking and helps create those beautiful grill marks.

Use the Right Oil: When marinating or brushing your food, opt for oils with a high smoke point like canola, vegetable, or avocado oil. These oils won’t burn as easily and create a non-stick surface.

Avoid Moving Food Too Soon: Let your food cook on one side without trying to move it too early. Once it’s seared, it will naturally release from the grates. If it’s sticking, it’s probably not ready to flip.

Use a Grill Mat or Foil: If you’re worried about delicate items like fish or veggies, try using a grill mat or aluminum foil. These provide a barrier between your food and the grates, preventing sticking.

Cook at the Right Temperature: Avoid cooking on extremely high heat, which can cause food to burn and stick. Medium-high heat works best for most grilling tasks.